| Record ID | marc_records_scriblio_net/part25.dat:3453461:851 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part25.dat:3453461:851?format=raw |
LEADER: 00851cam 22002538a 4500
001 95016390 //r96
003 DLC
005 19960610142535.0
008 950414s1996 cau e 001 0 eng
010 $a 95016390 //r96
020 $a1564265773 (paperback)
040 $aDLC$cDLC$dDLC
050 00 $aTX349$b.H66 1996
082 00 $a641.5/03$220
100 1 $aHorn, Jane,$d1945-
245 10 $aCooking A to Z :$bthe complete culinary reference source /$cJane Horn, editor/writer ; Janet Fletcher, contributing writer.
250 $aNew and rev. ed.
260 $aSanta Rosa, CA :$bCole Group ;$a[Emeryville, CA] :$bDistributed to the book trade by Publishers Group West,$c1996.
263 $a9610
300 $ap. cm.
500 $aIncludes index.
650 0 $aCookery$xEncyclopedias.
650 0 $aFood$xEncyclopedias.
700 1 $aFletcher, Janet Kessel.