| Record ID | marc_records_scriblio_net/part26.dat:40935227:761 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part26.dat:40935227:761?format=raw |
LEADER: 00761nam 2200253 a 4500
001 96163948
003 DLC
005 19960805120604.4
008 960626s1996 nyua 000 0 eng
010 $a 96163948
020 $a0811809544
040 $aDLC$cDLC
050 00 $aTX725.A1$bR279 1996
082 00 $a641.5/638$220
100 1 $aRaichlen, Steven.
240 10 $aHigh-flavor, low-fat cooking
245 10 $aSteven Raichlen's high-flavor, low-fat cooking /$cSteven Raichlen.
260 $aNew York :$bCader Books,$cc1996.
300 $a1 v. :$bill. (some col.) ;$c18 cm.
500 $aIncludes index.
500 $aAt head of title: Recipeasel.
650 0 $aCookery, International.
650 0 $aLow-fat diet$xRecipes.
740 01 $aHigh-flavor, low-fat cooking.