| Record ID | marc_records_scriblio_net/part28.dat:92803020:805 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part28.dat:92803020:805?format=raw |
LEADER: 00805cam 2200253 a 4500
001 99514921
003 DLC
005 19991221131328.0
008 991014s1999 gw a b 001 0 ger d
010 $a 99514921
020 $a3131072113
035 $a(OCoLC)ocm41025164
040 $aOHX$cOHX$dAGL$dDLC
042 $alccopycat
050 00 $aTX545$b.S39 1999
070 0 $aTX541.S38$b1999
082 00 $a664/.07$221
100 1 $aSchwedt, Georg,$d1943-
245 10 $aTaschenatlas der Lebensmittelchemie /$cGeorg Schwedt ; 114 Farbtafeln von Joachim Schreiber.
260 $aStuttgart ;$aNew York :$bG. Thieme,$c1999.
300 $ax, 245 p. :$bill. (chiefly col.) ;$c19 cm.
504 $aIncludes bibliographical references (p. 230-232) and index.
650 0 $aFood$xAnalysis.
650 0 $aFood$xComposition.