| Record ID | marc_uic/UIC_2022.mrc:79313951:1423 |
| Source | marc_uic |
| Download Link | /show-records/marc_uic/UIC_2022.mrc:79313951:1423?format=raw |
LEADER: 01423cam a2200373 a 4500
001 9946202912005897
005 20200410135507.0
008 860528s1986 flua b 10100 eng d
020 $a012362875X (alk. paper)
035 $a3634308-01carli_network
035 $a(OCoLC)ocm13760882
035 $9AEE-1359
035 $a(UIUdb)1002815
035 $a(EXLNZ-01CARLI_NETWORK)991072795429705816
040 $aDNLM/DLC$cDLC$dm/c$dUIU$dUIUdb
050 0 $aQP86$b.N83 1986
060 $aW3 BR323F v. 5$aQU 145 N9701 1985
082 0 $a612/.67$219
245 00 $aNutrition and aging /$cedited by Martha L. Hutchinson, Hamish N. Munro.
260 0 $aOrlando :$bAcademic Press,$c1986.
300 $axx, 287 p. :$bill. ;$c24 cm.
440 0 $aBristol-Myers nutrition symposia$vv. 5
500 $aPapers presented at the Fifth Bristol-Myers Symposium on Nutrition Research, held in Boston on Oct. 31 and Nov. 1, 1985.
504 $aIncludes bibliographies and index.
650 0 $aAging$xNutritional aspects$xCongresses.
650 0 $aOlder people$xNutrition$xCongresses.
650 2 $aNutrition$xin old age$xcongresses
650 2 $aAging$xcongresses
700 10 $aHutchinson, Martha L.
700 10 $aMunro, Hamish N.$q(Hamish Nisbet)
711 20 $aBristol-Myers Symposium on Nutrition Research$n(5th :$d1985 :$cBoston, Mass.)
959 $a(UIUdb)1002815
959 $a(UICdb)462029$9LOCAL
976 $a38198300072095