| Record ID | marc_uic/UIC_2022.mrc:95380134:1314 |
| Source | marc_uic |
| Download Link | /show-records/marc_uic/UIC_2022.mrc:95380134:1314?format=raw |
LEADER: 01314cam a2200325 i 4500
001 99119310212005897
005 20200411093623.0
008 710407s1968 miuab b s00010 eng
035 $a6721330-01carli_network
035 $a(OCoLC)ocm00408803
035 $9AMG-1101
035 $a(UIUdb)1539614
035 $a(EXLNZ-01CARLI_NETWORK)991097699919705816
040 $aDLC$cDLC$dm.c.$dIAZ$dUIUdb
043 $an-us---
082 $a338.4/7/6648
100 10 $aGreig, W. Smith$q(William Smith),$d1925-
245 10 $aLocational effects of selected economic factors in fruit and vegetable processing /$c[by W. Smith Greig and Richard G. Heifner].
260 0 $aEast Lansing :$bMichigan State University, Agricultural Experiment Station,$c1968.
300 $a97 p. :$bill., maps ;$c23 cm.
490 1 $aResearch bulletin / Michigan. Agricultural Experiment Station ;$v19
500 $aCover title.
504 $aBibliography: p. 97.
650 0 $aVegetable trade$zUnited States$xCase studies.
650 0 $aFruit trade$zUnited States$xCase studies.
651 0 $aIndustrial location$zUnited States$xCase studies.
700 10 $aHeifner, Richard G.
830 0 $aResearch bulletin (Michigan State University. Agricultural Experiment Station) ;$v19.
959 $a(UIUdb)1539614
959 $a(UICdb)1193102$9LOCAL