| Record ID | marc_university_of_toronto/uoft.marc:1158319535:550 |
| Source | University of Toronto |
| Download Link | /show-records/marc_university_of_toronto/uoft.marc:1158319535:550?format=raw |
LEADER: 00550cam 22001690 4500
008 670701s1949 ||| eng x
050 4 $aTX531$bM66
090 8 $aTX 531 .M66$bGERSTM$c1
100 10 $aMonier-Williams, Gordon Wickham,$d1881-
245 10 $aTrace elements in food.
260 0 $aLondon$bChapman & Hall$c1949
300 $a511p.
650 0 $aBiochemistry.
650 0 $aFood$xAnalysis
650 0 $aNutrition
948 $a07/14/1992$b08/02/2001
949 $aTX531 .M66$wLC$c1$i31761012056339$d19/3/2003$e20/2/2003$lSTACKS$mGERSTEIN$n1$rY$sY$tBOOK$u26/8/1992