| Record ID | marc_university_of_toronto/uoft.marc:1635131929:671 |
| Source | University of Toronto |
| Download Link | /show-records/marc_university_of_toronto/uoft.marc:1635131929:671?format=raw |
LEADER: 00671cam 22001810 4500
008 720101s1968 be eng x
050 4 $aSF254 A1$bI5
090 8 $aSF 254 .A1I5$bGERSTM$c1
110 20 $aInternational Dairy Federation
245 10 $aChemical residues in milk.
260 0 $aBruxelles$c1968
300 $a131p.
490 1 $aAnnual bulletin ;$v1968, pt. 5
650 0 $aMilk$xAnalysis and examination
650 0 $aMilk contamination
810 2 $aInternational Dairy Federation.$tAnnual bulletin ;$v1968, pt. 5
948 $a07/15/1992$b08/03/2001
949 $aSF254 .A1 I5$wLC$c1$i31761012034633$d20/1/2005$e6/1/2005$f10/3/1993$lSTACKS$mGERSTEIN$n5$q4$rY$sY$tBOOK$u13/3/1993