| Record ID | marc_university_of_toronto/uoft.marc:212317714:1021 |
| Source | University of Toronto |
| Download Link | /show-records/marc_university_of_toronto/uoft.marc:212317714:1021?format=raw |
LEADER: 01021cam 2200217b 4500
008 660701s1953 it a i eng e
046 $aLC
050 4 $aLB3473$bF6
090 8 $aLB 3473 .F6$bGERSTM$c1
090 8 $aLB 3473 .F6$bGERSTM$c2
110 20 $aFood and Agriculture Organization of the United Nations.$bNutrition Division
245 10 $aSchool feeding,$bits contribution to child nutrition,$cby Marjorie L. Scott, nutrition officer, Nutrition Division.
260 0 $aRome,$bFood and Agriculture Organization of the United Nations,$c1953.
300 $av, 129 p.$bill.
490 10 $aFAO nutritional studies,$vno. 10
650 0 $aSchool children$xFood
700 10 $aScott, Marjorie L.
810 2 $aFood and Agriculture Organization of the United Nations.$tFAO nutritional studies,$vno. 10
948 $a07/14/1992$b08/02/2001
949 $aLB3473 .F6$wLC$c1$i31761054828470$lSTACKS$mGERSTEIN$rY$sY$tBOOK$u12/8/1994
949 $aLB3473 .F6$wLC$c2$i31761054812656$d12/3/2007$e8/3/2007$lSTACKS$mGERSTEIN$n2$rY$sY$tBOOK$u12/8/1994