Record ID | marc_university_of_toronto/uoft.marc:292067892:555 |
Source | University of Toronto |
Download Link | /show-records/marc_university_of_toronto/uoft.marc:292067892:555?format=raw |
LEADER: 00555cam 22001690 4500
008 710507i1872 xx fre |
090 19 $aTC V$bGERSTM$c1
100 10 $aBrunner, Heinrich.
245 00 $aSur la formation des acides des fruits.
260 $a[n.p.,$cn.d.]
300 $a[16] p. table.
501 $aBound with [Versmann, Fred] - Alizarine. [1872]
503 $aExtract from Bull.Soc.Vaud.Sc.Nat. 13, 73.
650 0 $aAcids
650 0 $aFruit
948 $a07/15/1992$b08/03/2001
949 $aTC V$wLC$c1$i34444006248082$lSTACKS$mGERSTEIN$rY$sY$tBOOK$u15/8/1994