| Record ID | marc_university_of_toronto/uoft.marc:4847091252:1303 |
| Source | University of Toronto |
| Download Link | /show-records/marc_university_of_toronto/uoft.marc:4847091252:1303?format=raw |
LEADER: 01303cam 2200265 a 4500
001 ONTG05-B12061
005 20050510132242.0
008 050510s2003 ko a 000 0 kor d
020 $a8931426240
050 4 $aTX724.5.K65$bK569 2004
066 $c$1
100 1 $6880-01$aKim, Yong-hwan.
245 10 $6880-02$a2,000-wŏn ŭro papsang chʻarigi :$bsŏmin ŭi, sŏmin e ŭihan, sŏmin ŭl wihan yori chʻaek /$c[kŭl, yori, sajin, Namuri].
246 3 $aIchʻŏnwŏn ŭro papsang chʻarigi
250 $6880-03$a1-pʻan.
260 $6880-04$aSŏul-si :$bYoungjin.com,$c2003$g(2004 printing)
300 $a223 p. :$bcol. ill. ;$c24 cm.
650 0 $aCookery.
650 0 $aCookery, Korean.
852 0 $aCaOTU$hTX724.5.K65$iK569 2004$xCIN=DHS; OID=DHS
880 1 $6100-01/$1$a김 용환.
880 10 $6245-02/$1$a2,000 원 으로 밥상 차리기 :$b서민의, 서민 에 의한, 서민 을 위한 요리책 /$c[글, 요리, 사진, 나물이].
880 $6250-03/$1$a1판.
880 $6260-04/$1$a서울시 :$bYoungjin.com,$c2003$g(2004 printing)
949 $aTX724.5 .K65 K569 2004$wLC$c1$i31761060533866$d25/7/2007$e4/7/2007$f23/6/2005$g2$lSTACKS$mEASTASIAN$n17$rY$sY$tBOOK$u10/5/2005