| Record ID | marc_upei/marc-for-openlibrary-bigset.mrc:87801152:1508 |
| Source | University of Prince Edward Island |
| Download Link | /show-records/marc_upei/marc-for-openlibrary-bigset.mrc:87801152:1508?format=raw |
LEADER: 01508cam a2200313 a 4500
008 860603s1986 nyua 10100 eng
010 $a 860151
020 1 $a0306423
035 85 $a(Sirsi) AAL-
035 21 $aG22
050 87 $aQP609.D52$bA4
082 1 $a612/.
090 98 $219 $aQP609.D52A44 1985$mFTCPX$pNUTRITIO$i373480
111 09 $aAmerican Institute of Nutrition FASEB Symposium on Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods$d(1985 :$cAnaheim
245 C $aNutritional and toxicological significance of enzyme inhibitors in foods /$cedited by Mendel
260 Fr $aNew York :$bPlenum Pre
300 s, $cc1986. $axi, 572 p. :$bil
440 . $c26 cm. 0$aAdvances in experimental medicine and biol
500 gy $vv. 199 $a"Proceedings of the American Institute of Nutrition FASEB Symposium on Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods, held April 21-26, 1985, in Anaheim, California
504 -- $aIncludes bibliograp
650 ie $aDigestive enzymes$xInhibit
650 rs $vCongresses. 0$aFood$xProtein con
650 en $vCongresses. 0$aNutritionally induced dis
700 as $vCongresses. 10
710 aF $aAmerican Ins
710 it $aFederation of American Societies for
948 xp $a
949 0/ $b09/12/2001 $aQP609.D52A44
901 19 $wLC$mUPEI$zNOITEM