| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1015745808:575 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1015745808:575?format=raw |
LEADER: 00575cam a2200157 a 4500
001 90a0864f47704371bffa1ee2db9063fb
003 UK-BiTAL
005 20050705133704.0
008 871206s1783 enk | 000 ||eng|d
035 $a()y6632818
040 $aBU$cBU$dUK-BiTAL
041 1 $aeng$hfre
100 1 $aParmentier, Antoine Augustin,$d1737-1813.
245 00 $aObservations on such nutritive vegetables as may be substituted in the place of ordinary food in times of scarcity :$bextracted from the French of M. Parmentier.
260 $aLondon :$bfor J. Murray,$c1783.
300 $a80 p. ;$c22 cm.