| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1175982786:812 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1175982786:812?format=raw |
LEADER: 00812cam a2200265 a 4500
001 18858c6ad6524d3cb6290898147bc2b8
003 UK-BiTAL
005 20050705140848.0
008 951009s1995 enka 000 ||eng|d
015 $aGB9578058$2bnb
020 $a0471538396 :
035 $a()0471538396
040 $aUK-BiTAL$cUK-BiTAL$dUK-BiTAL
082 04 $a641.563$220
100 1 $aKapoor, Sandy,$d1952-
245 10 $aProfessional healthy cooking /$cSandy Kapoor.
260 $aNew York ;$aChichester :$bWiley,$cc1995.
300 $axvii,341p. :$bill. ;$c26 cm.
504 $aIncludes bibliographies and index.
650 0 $aQuantity cookery.
650 0 $aLow-fat diet$xRecipes.
650 0 $aSalt-free diet$xRecipes.
650 0 $aSugar-free diet$xRecipes.
650 0 $aLow-calorie diet$xRecipes.
653 $aCookery