| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1704226952:696 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1704226952:696?format=raw |
LEADER: 00696cam a22002417a 4500
001 05d4401b2feb4bb88f490390ef58a9de
003 UK-BiTAL
005 20050705154524.0
008 930324r19891987enka 000 ||eng|d
015 $aGB9156903$2bnb
020 $a0563214570
035 $a()0563214570
040 $dNB$dUK-BiTAL
082 04 $a641.591822$220
100 1 $aRoden, Claudia.
245 10 $aMediterranean cookery /$cClaudia Roden.
260 $aLondon :$bBBC Books,$c1987$g1989(printing).
300 $a336p. :$bill. ;$c23 cm.
500 $aOriginally published: 1987.
500 $aIncludes index.
653 $aCookery
653 $aMediterranean region
710 2 $aBritish Broadcasting Corporation.