| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:194589617:614 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:194589617:614?format=raw |
LEADER: 00614cam a2200193 a 4500
001 cf27eb72fa854429aeb3734f2e9017c1
003 UK-BiTAL
005 20050705114137.0
008 860612s1977 xxk | o000 ||eng|d
035 $a()y6007500
040 $aMP$cMP$dMP$dUK-BiTAL
082 04 $a614.5125$218
100 1 $aCann, D. C.
245 00 $aBotulism and fishery products.
260 $aEdinburgh :$bH.M.S.O.,$c[1977?]
440 0 $aTorry advisory note ;$vno.22 (rev.)
500 $aAt head of title: Ministry of Agriculture, Fisheries and Food, Torry Research Station.
500 $aCover title.
710 1 $aTorry Research Station.