Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:2811964982:711 |
Source | Talis |
Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:2811964982:711?format=raw |
LEADER: 00711nam a22002172a 4500
001 cb458e21985348d5877d9d0022d4eb57
003 UK-BiTAL
005 20050706012355.0
008 860324s1932 enk 000 ||eng|d
035 $a()t3864043
035 $aocm13336516
040 $aUK-BiTAL$cUK-BiTAL$dUK-BiTAL
100 1 $aReboux, Paul,$d1877-
245 10 $aDiet and pleasure :$bthe art of enjoying medical regimes /$cPaul Reboux.
260 $aLondon :$bPutnam,$c(c1932).
300 $a248 p. ;$c19 cm.
500 $aIncludes index.
500 $aTranslated from the French by Margaret Ragg.
500 $aOriginally published as: Nouveau régimes, in 1931.
650 0 $aCookery for the sick.
650 0 $aDiet in disease.