| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:2812154576:735 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:2812154576:735?format=raw |
LEADER: 00735nam a22002292a 4500
001 f21d70d18ad447f29bb70d04f43c17ef
003 UK-BiTAL
005 20050706012405.0
008 840411s1963 enka 000 ||eng|d
035 $a()t3867343
035 $aocm10619772
040 $aUK-BiTAL$cUK-BiTAL$dUK-BiTAL
043 $ae-fr---$ae-uk-en
100 1 $aMcDouall, Robin,$d1908-
245 10 $aRobin McDouall's Cookery book.
260 $aLondon :$bM. Joseph,$c1963.
300 $a272 p. :$bill. ;$c23 cm.
500 $aIncludes index.
500 $aAn earlier version of this book was published as: "The pocket guide to good cooking". London : Collins, 1955.
650 0 $aCookery, French.
650 0 $aCookery, English.
740 0 $aCookery book.