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MARC Record from Talis

Record ID talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:521714579:634
Source Talis
Download Link /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:521714579:634?format=raw

LEADER: 00634cam a2200157 a 4500
001 df09a08cc33844ae9294ff7d1372a13e
003 UK-BiTAL
005 20050705122348.0
008 740228s1963 xxk | 000 ||eng|d
020 $a0278919200
035 $a()0278919200
040 $aUK-BiTAL$cUK-BiTAL$dUK-BiTAL
100 1 $aStansby, M. E.
245 10 $aIndustrial fishery technology :$ba survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products /$cwith editorial assistance of John A. Dassow.
260 $aNew York :$bReinhold ;$aLondon :$bChapman and Hall,$c1963.
700 1 $aDassow, John A.