| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:680180960:866 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:680180960:866?format=raw |
LEADER: 00866cam a2200265 a 4500
001 b7c5ea4da3e5410d9e6ce27ea63b487b
003 UK-BiTAL
005 20050705124413.0
008 840917r19831972xxka 001 ||eng|d
015 $aGB8304176$2bnb
020 $a071352054X
035 $a()071352054x
040 $aUK-BiTAL$cUK-BiTAL$dUK-BiTAL
050 00 $aTX663
082 04 $a641.5$219
100 1 $aCrompton, Gillian.
245 14 $aThe Alfreton cookery book /$cby Gillian Crompton, Mair Boothby and Jean Smith ; with drawings by Eileen Poston.
260 $aLondon :$bBell & Hyman] ,$c1981, c1972 [1983 (printing).
300 $a239p. :$bill. ;$c22 cm.
500 $aOriginally published, London ,Mills and Boon, 1972.
500 $aIncludes index.
650 0 $aCookery.
653 $aFood$a Recipes$aFor schools
700 1 $aBoothby, Mair.
700 1 $aSmith, Jean,$d1944-