About crawfish & easy to prepare recipes
Louise Klebba
Not in Library
The crawfish cookbook
Norma Upson
Not in Library
Crawfish House cookbook
Betty Hoffpauer
Not in Library
The Louisiana seafood bible
Jerald Horst
Not in Library
Catching and cooking crayfish
Jay B. Long
Not in Library
The crawfish book by Glen Pitre
Borrow
The Louisiana seafood bible
Jerald Horst
Not in Library

Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

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Subjects

Cooking (Crayfish), Crayfish, Cooking (shellfish), Crayfish industry, American Cookery, American Cooking, Cookery (Shrimp), Cooking (Crawfish), Cooking (Shrimp), Cooking, american, Cooking, american, louisiana, Fisheries, Louisiana style, Shellfish fisheries, Shellfish gathering, Shrimp industry, Shrimps

Places

Louisiana, Pacific Northwest

People

None found.

Times

None found.

Prolific Authors

who have written the most books on this subject
Jerald Horst, 2 books
Louise Klebba, 1 book
Betty Hoffpauer, 1 book
Norma Upson, 1 book
Jay B. Long, 1 book
Glen Pitre, 1 book