The case of the snack snatcher by O'Donnell, Liam, O'Donnell
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Top secret recipes by Todd Wilbur
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Betty Crocker tiny bites by Betty Crocker, Betty Betty Crocker
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A superhero cookbook by Sarah L. Schuette
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Fika by Anna Brones
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Ultimate Party Book for Kids by Sam Rice, Cissy Azar
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Dim Sum by Fiona Smith
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Twinkie, Deconstructed by Steve Ettlinger
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Healthy snacks for kids by Penny Warner
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Jack and the snackstalk by Noah Z. Jones
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Street food by Clare Ferguson
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Dim Sum by Vicki Liley
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Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

Related...

Subjects

Appetizers, Cooking, Chinese Cooking, Dim sum, Desserts, Chinese Cookery, Juvenile literature, Cookery, Chinese, Food, Nutrition, Cookery, Quick and easy cooking, Recipes, Cooking, juvenile literature, Juvenile fiction, Entertaining, Guidebooks, Fiction, Food, juvenile literature, Food habits

Places

China, Taiwan, Hong Kong, Japan, Spain, United States, Korea, Thailand, India, Beijing, Mediterranean Region, Taipei, Vietnam, Asia, Burma, Malaysia, Philippines, Shanghai, Beijing (China), Chengdu

People

Jihua Yang, Robert Kirkman

Times

2006, Thai food

Prolific Authors

who have written the most books on this subject
Qiongbai Liang, 7 books
Publications International, Ltd, 7 books
Nancy Tuminelly, 6 books
Mr. Q, 5 books
Penny Warner, 4 books
Betty Crocker, 4 books
Adrian Lissen, 4 books
Yadan Zheng, 4 books
Jieyi Cai, 4 books
Jinman Yan, 4 books
Gina Steer, 4 books
Stan Dworkin, 3 books
Sarah L. Schuette, 3 books
Susannah Blake, 3 books
Silvana Franco, 3 books
Barbara Scott-Goodman, 3 books
Vicki Liley, 3 books
Susan Martineau, 3 books
Parragon, 3 books
Sara Cleary, 3 books
Favorite Recipes Press, 3 books
Jean Paré, 3 books
Sally Butcher, 3 books
Orla Broderick, 3 books
Pong-nyŏ Han, 3 books