An edition of Foods of the Pacific Northwest (1988)

Foods of the Pacific Northwest

project 2 : member manual

[Rev.]

by Val Hillers

Val Hillers, Val Hillers

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Last edited by Open Library Bot

December 3, 2010 | History

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An edition of Foods of the Pacific Northwest (1988)

Foods of the Pacific Northwest

project 2 : member manual

[Rev.]

Edition	Availability
1 Foods of the Pacific Northwest: project 2 : member manual 1994, Washington State Cooperative Extension in English - Rev. July 1994.	zzzz Locate
2 Foods of the Pacific Northwest: project 2 : member manual 1994, Pacific Northwest Extension in English - Rev. July 1994.	zzzz Locate
3 Foods of the Pacific Northwest: project 2 : member manual 1991, Pacific Northwest Extension in English - [Rev.]	aaaa Locate
4 Foods of the Pacific Northwest: project 2 : member manual 1991, Pacific Northwest Extension in English - [Rev.]	zzzz Locate
5 Foods of the Pacific Northwest: project 2 1988, Pacific Northwest Cooperative Extension in English	zzzz Locate
6 Foods of the Pacific Northwest: project 2 : leader guide 1988, Oregon State University Extension Service, Washington State Cooperative Extension, University of Idaho Cooperative Extension Service, U.S. Dept. of Agriculture in English	zzzz Locate
7 Foods of the Pacific Northwest: project 2 : leader guide 1988, Oregon State University Extension Service, Washington State Cooperative Extension, University of Idaho Cooperative Extension Service, U.S. Dept. of Agriculture in English	zzzz Locate

Book Details

Edition Notes

Cover title.

"A Pacific Northwest Extension publication. Washington, Oregon, Idaho"--P. [3] of cover.

"Issued by Washington State Cooperative Extension ... Oregon State University Extension Service ... University of Idaho Cooperative Extension Service ... and the U.S. Department of Agriculture"--P. [3] of cover.

"An intermediate level 4-H food and nutrition project"--P. ii.

"Revised May 1991"--P. [3] of cover.

Published in: [Washington?]
Series: Extension mimeo -- 335., PNW (Series) -- 335.
Other Titles: 4-H food and nutrition project.

The Physical Object

Pagination: iii, 36 p. :
Number of pages: 36

ID Numbers

Open Library: OL14664972M
OCLC/WorldCat: 26110150

Source records

Oregon Libraries MARC record

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History

Created December 11, 2009
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December 3, 2010	Edited by Open Library Bot	Added subjects from MARC records.
January 16, 2010	Edited by WorkBot	add subjects and covers
December 11, 2009	Created by WorkBot	add works page

Foods of the Pacific Northwest

project 2 : member manual

by Val Hillers