An edition of Preparation of salt brines for the fishing industry (1999)

Preparation of salt brines for the fishing industry

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Preparation of salt brines for the fishing in ...
Kenneth S. Hilderbrand, Kennet ...
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Last edited by WorkBot
January 18, 2010 | History
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An edition of Preparation of salt brines for the fishing industry (1999)

Preparation of salt brines for the fishing industry

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Publish Date
Publisher
Oregon Sea Grant, Oregon State University
Language
English

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Subjects

Frozen fishery products, Seawater, Refrigerants, Frozen seafood, Salting of food
Edition Availability
Cover of: Preparation of salt brines for the fishing industry
Preparation of salt brines for the fishing industry
1999, Oregon Sea Grant, Oregon State University
in English

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Book Details

Edition Notes

Title from caption.

"(formerly SG 22)."

"Reprinted March 1999."

"This publication is funded by Oregon Sea Grant through NOAA, Office of Sea Grant and Extramural Programs, U.S. Department of Commerce, under grant no. NA76RG0476, project no. A/ESG-4"--P. [4].

Also issued online.

Published in
[Corvallis, Or.]
Series
ORESU-H -- 99-002.

The Physical Object

Pagination
4 p. :

ID Numbers

Open Library
OL16100614M

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History

Download catalog record: RDF / JSON
January 18, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page