An edition of Determination of the proportion of lean meat on pig carcasses using the Danish KSA equipment (1977)

Determination of the proportion of lean meat on pig carcasses using the Danish KSA equipment.

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Determination of the proportion of lean meat ...
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December 11, 2009 | History
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An edition of Determination of the proportion of lean meat on pig carcasses using the Danish KSA equipment (1977)

Determination of the proportion of lean meat on pig carcasses using the Danish KSA equipment.

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Publish Date
Publisher
E.E.C.
Language
English

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Edition Availability
Cover of: Determination of the proportion of lean meat on pig carcasses using the Danish KSA equipment.
Determination of the proportion of lean meat on pig carcasses using the Danish KSA equipment.
1977, E.E.C.
in English

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Book Details

Edition Notes

Series
Information on agriculture -- no.38

ID Numbers

Open Library
OL21203811M

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