An edition of Transforming the food supply (2006)

Transforming the food supply

report of the Trans Fat Task Force

by

Cover of: Transforming the food supply by Canada. Trans Fat Task Force., Canada. Trans Fat Task Force.
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Last edited by MARC Bot
December 18, 2020 | History
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An edition of Transforming the food supply (2006)

Transforming the food supply

report of the Trans Fat Task Force

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Trans Fat Task Force
Language
English
Pages
120

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Previews available in: English

Subjects

Food, Trans fatty acids, Fat content, Fatty acids in human nutrition, Acides gras dans l'alimentation humaine, Acides gras trans, Aliments, Teneur en matière grasse

Places

Canada
Edition Availability
Cover of: Transforming the food supply
Transforming the food supply: report of the Trans Fat Task Force
2006, Trans Fat Task Force
in English

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Book Details

Edition Notes

Issued also in French under title: Transformer l'approvisionnement alimentaire.

Cover title.

Co-chairs: Mary L'Abbé, Sally Brown. Cf. Letter of transmittal.

Includes bibliographical references.

Available also on the Internet.

Published in
[Ottawa]
Other Titles
Report of the Trans Fat Task Force.

Classifications

Library of Congress
TX553.U5 C36 2006

The Physical Object

Pagination
viii, 120 p. ;
Number of pages
120

ID Numbers

Open Library
OL14561016M
Internet Archive
transformingfood0000cana
ISBN 10
066243689X
ISBN 13
9780662436898
LCCN
2007408057
OCLC/WorldCat
124034428

Source records

Western Washington University MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 18, 2020 Edited by MARC Bot import existing book
January 19, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page