An edition of Poultry and egg processing (1988)

Poultry and egg processing.

Poultry and egg processing.
Canada. Industry, Science and ...
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Last edited by Open Library Bot
December 3, 2010 | History
An edition of Poultry and egg processing (1988)

Poultry and egg processing.

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Publish Date
Language
English
Pages
12

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Edition Availability
Cover of: Poultry and egg processing.
Poultry and egg processing.
1991, Industry, Science and Technology Canada
in English
Cover of: Poultry and egg processing
Poultry and egg processing
1988, Business Centre, Communications Branch, Industry, Science and Technology Canada
in English
Cover of: Poultry and egg processing
Poultry and egg processing
Publish date unknown, Industry, Science and Technology Canada = Industrie, sciences et technologie Canada
in English

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Book Details


Edition Notes

Text in English and French with French text on inverted pages.

Title on added on t.p.: Transformation de la volaille et les oeufs.

Published in
Ottawa
Series
Industry profile
Other Titles
Transformation de la volaille et les oeufs

Classifications

Dewey Decimal Class
338.476365

The Physical Object

Pagination
12 p. :
Number of pages
12

ID Numbers

Open Library
OL18730758M

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History

Download catalog record: RDF / JSON
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 11, 2009 Created by WorkBot add works page