An edition of Leith's contemporary cooking
(1994)
Leith's contemporary cooking
more than 200 meatless recipes
by Prudence Leith, Prue Leith, Caroline Yates, and Alison Cavaliero
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Previews available in: English
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General cookery, Cooking, Vegetarian cookingShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Leith's Contemporary Cooking
September 29, 1994, Bloomsbury Publishing PLC
Hardcover
0747518017 9780747518013
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Libraries near you:
WorldCat
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2
Leith's contemporary cooking: more than 200 meatless recipes
1994, Bloomsbury Publishing
in English
0747518017 9780747518013
|
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Libraries near you:
WorldCat
|
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Prue Leith
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| July 11, 2021 | Edited by ImportBot | import existing book |
| August 18, 2020 | Edited by ImportBot | import existing book |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL11277694W |
| December 11, 2009 | Created by WorkBot | add works page |