An edition of Traité de la table: cuisine, recettes, vins, ornementation (1932)

Traité de la table

cuisine, recettes, vins, ornementation

by

Traité de la table
Des Ombiaux, Maurice, Des Ombi ...
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Last edited by MARC Bot
November 4, 2020 | History
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An edition of Traité de la table: cuisine, recettes, vins, ornementation (1932)

Traité de la table

cuisine, recettes, vins, ornementation

by

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Publish Date
Publisher
Société franc̦aise d'éditions littéraires et techniques
Language
French
Pages
253

Buy this book

Subjects

French Cookery, French Cooking
Edition Availability
Cover of: Traité de la table
Traité de la table: cuisine, recettes, vins, ornementation
1932, Société franc̦aise d'éditions littéraires et techniques
in French

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Book Details

Edition Notes

Bitting, K.G. Gastronomic bib., p. 123
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

Published in
Paris
Series
Encyclopédie Roret, Manuels-Roret.

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX719 .D466 1932

The Physical Object

Pagination
253 p. ;
Number of pages
253

ID Numbers

Open Library
OL179860M
LCCN
a32002390

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
November 4, 2020 Edited by MARC Bot import existing book
August 12, 2010 Edited by WorkBot merge works
July 20, 2010 Edited by WorkBot add subjects from MARC records
January 20, 2010 Edited by WorkBot add subjects and covers
December 9, 2009 Created by WorkBot add works page