An edition of The art of cheese making (1801)

The art of cheese making

reduced to rules, and made sure and easy, from accurate observation & experience, published for the help of dairy women

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The art of cheese making
by Joshua Johnson
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Last edited by WorkBot
January 20, 2010 | History
An edition of The art of cheese making (1801)

The art of cheese making

reduced to rules, and made sure and easy, from accurate observation & experience, published for the help of dairy women

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
12

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Book Details


Edition Notes

Shaw & Shoemaker, 739

Microfiche. New Canaan, CT : Readex. microfiches. (Early American imprints. Second series ; no. 739)

Published in
Albany [N.Y.]
Series
Early American imprints -- no. 739

The Physical Object

Format
Microform
Pagination
12 p.
Number of pages
12

ID Numbers

Open Library
OL15108521M

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History

Download catalog record: RDF / JSON
January 20, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page