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Subjects
Swine, Feeding and feeds, Pork, Quality, CarcassesShowing 1 featured edition. View all 1 editions?
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The influence of the rate of fat deposition on the firmness of the fat of hogs
1946, Ohio Agricultural Experiment Station
in English
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Bibliography: p. 26
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Feedback?January 20, 2010 | Edited by WorkBot | add subjects and covers |
December 11, 2009 | Created by WorkBot | add works page |