An edition of Radish anthocyanin extract as a natural red colorant for maraschino cherries (1995)

Radish anthocyanin extract as a natural red colorant for maraschino cherries

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Radish anthocyanin extract as a natural red c ...
Maria Monica Giusti Hundskopf, ...
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Last edited by WorkBot
January 20, 2010 | History
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An edition of Radish anthocyanin extract as a natural red colorant for maraschino cherries (1995)

Radish anthocyanin extract as a natural red colorant for maraschino cherries

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Publish Date
Language
English
Pages
113

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Subjects

Color, Anthocyanins, Coloring matter in food, Sweet cherry
Edition Availability
Cover of: Radish anthocyanin extract as a natural red colorant for maraschino cherries
Radish anthocyanin extract as a natural red colorant for maraschino cherries
1995
in English
  • Not in Library

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Book Details

Edition Notes

Typescript (photocopy)

Thesis (M.S.)--Oregon State University, 1995.

Includes bibliographical references (leaves 105-113).

The Physical Object

Pagination
113 leaves, bound. :
Number of pages
113

ID Numbers

Open Library
OL15407054M

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Download catalog record: RDF / JSON
January 20, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page