An edition of [The manuscript cookery book of Sarah Churchill, Duchess of Marlborough, 1738]
(1700)
[The manuscript cookery book of Sarah Churchill, Duchess of Marlborough, 1738]
by Marlborough, Sarah Jennings Churchill Du...
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Book Details
Edition Notes
Bitting, K.G. Gastronomic bib., p. 89
Holograph, with large additions in other hands.
Untitled; title from Bitting.
Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939 (Katherine Golden Bitting Collection on Gastronomy. Manuscript cookery book no. 28).
Divided by the author into 5 sections: Made dishes, Puddings & pyys, Pickels, Preserves, and Surgiry.
The page count includes the free end papers and the large number of blanks which separate the 5 sections of the book. According to Bitting there are 164 pages of text.
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| November 8, 2020 | Edited by MARC Bot | import existing book |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| January 21, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |