An edition of How to handle frozen fish [and] hints on frozen fish
(1997)
How to handle frozen fish [and] hints on frozen fish
by Edward E. Prince
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Publish Date
1997
Publisher
Pub. by authority of the Sub-Committee of the Privy Council for Scientific and Industrial Research
Language
English
Pages
10
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Previews available in: English
Subjects
Fishery products, Frozen fish, Fish handling, Preservation, Produits de la pêche, Manutention, Poissons, Poisson congelé, ConservationPlaces
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![Cover of: How to handle frozen fish [and] hints on frozen fish](http://covers.openlibrary.org/b/id/9656860-S.jpg "Cover of: How to handle frozen fish [and] hints on frozen fish")
How to handle frozen fish [and] hints on frozen fish
1997, Pub. by authority of the Sub-Committee of the Privy Council for Scientific and Industrial Research
Microform
in English
0665821964 9780665821967
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Book Details
Edition Notes
Cover title.
Original issued in series: Bulletin / Canada. Honorary Advisory Council for Scientific and Industrial Research ; nos. 3-4.
At head of title: Dominion of Canada, the Honorary Advisory Council for Scientific and Industrial Research.
Filmed from a copy of the original publication held by the National Library of Canada. Ottawa : Canadian Institute for Historical Microreproductions, 1997.
4, 4 p. ; 25 cm.
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| July 26, 2014 | Edited by ImportBot | import new book |
| January 22, 2010 | Edited by WorkBot | add more information to works |
| December 11, 2009 | Created by WorkBot | add works page |