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Author of the internationally famous blog, Orangette, Molly Wizenberg recounts a life with the kitchen at its center. From her mother's pound cake, a staple of summer picnics during her childhood in Oklahoma, to the eggs she cooked for her father during the weeks before his death, food and memories are intimately entwined.
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Previews available in: English
Subjects
Women food writers, Cookery, Biography, Cookbooks, Cooking, Women, united states, biographyPeople
Molly WizenbergPlaces
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March 17, 2024 | Edited by ImportBot | import existing book |
November 30, 2023 | Edited by MARC Bot | import existing book |
December 20, 2020 | Edited by MARC Bot | import existing book |
September 3, 2020 | Edited by ImportBot | import existing book |
December 11, 2009 | Created by WorkBot | add works page |