Low-oxygen atmospheres as a practical means of preserving the quality of shelled peanuts

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Last edited by ImportBot
June 9, 2017 | History

Low-oxygen atmospheres as a practical means of preserving the quality of shelled peanuts

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Cover of: Low-oxygen atmospheres as a practical means of preserving the quality of shelled peanuts
Low-oxygen atmospheres as a practical means of preserving the quality of shelled peanuts
1980, Agricultural Research (Southern Region), Science and Education Administration, U.S. Dept. of Agriculture
in English

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Book Details


Edition Notes

Title from cover.

"September 1980."

Includes bibliographical references: p. 9.

Published in
New Orleans, La
Series
Advances in agricultural technology -- 16.

The Physical Object

Pagination
iii, 9 p. :

ID Numbers

Open Library
OL17618306M
Internet Archive
IND80142447
OCLC/WorldCat
45033425

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June 9, 2017 Edited by ImportBot import new book
January 22, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page