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Sumerian languageEdition | Availability |
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1
Produkte der Viehzucht und ihre Weiterverarbeitung: (Produkte der Molkerei, Schlachtfleisch, Schweinefett, Wolle, Weberei, Leder), (and other Sumerian studies).
1926, Pontificio Instituto Biblico
in German
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Reproduced from manuscript copy.
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March 3, 2021 | Edited by MARC Bot | import existing book |
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