An edition of Condimenta (1997)

Condimenta

Gewürzpflanzen in Koch- und Backrezepten aus der römischen Antike, Begleitbuch zur Pflanzenschau "Altrömische Gewürze"

by

Condimenta
Günther Thüry, Günther Thüry
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Buy this book

Last edited by Open Library Bot
December 3, 2010 | History
Edit
An edition of Condimenta (1997)

Condimenta

Gewürzpflanzen in Koch- und Backrezepten aus der römischen Antike, Begleitbuch zur Pflanzenschau "Altrömische Gewürze"

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Institut für Botanik und Botanischer Garten der Universität Wien
Language
German
Pages
153

Buy this book

Subjects

Condiments, Cookery, Roman, Roman Cookery, Spice plants

Places

Rome

Showing 1 featured edition. View all 1 editions?

Edition Availability
Cover of: Condimenta
Condimenta: Gewürzpflanzen in Koch- und Backrezepten aus der römischen Antike, Begleitbuch zur Pflanzenschau "Altrömische Gewürze"
1997, Institut für Botanik und Botanischer Garten der Universität Wien
in German
  • Not in Library

Add another edition?

Book Details

Edition Notes

Includes bibliographical references (p. 126-139) and indexes.

Published in
Wien
Series
Römische Küchenpflanzen -- 1

Classifications

Library of Congress
TX819.R66 T48 1997

The Physical Object

Pagination
153 p. :
Number of pages
153

ID Numbers

Open Library
OL18292546M

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
January 23, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page