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Chemistry, Wine and wine makingEdition | Availability |
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1
Concepts in wine technology: small winery operations
2012, The Wine Appreciation Guild
in English
- Third edition.
1935879804 9781935879800
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Book Details
Edition Notes
Includes bibliographical references (pages 273-274) and index.
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October 18, 2020 | Edited by MARC Bot | import new book |
January 23, 2010 | Edited by WorkBot | add more information to works |
December 11, 2009 | Created by WorkBot | add works page |