Preserving and Pickling: Two Hundred Recipes for Preserves, Jellies, Jams ...

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Last edited by MARC Bot
August 13, 2020 | History

Preserving and Pickling: Two Hundred Recipes for Preserves, Jellies, Jams ...

  • 1 Want to read

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Publish Date
Publisher
The Penn Pub. Co
Language
English
Pages
188

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Previews available in: English

Book Details


ID Numbers

Open Library
OL20446613M
Internet Archive
preservingandpi00wriggoog
OCLC/WorldCat
11190022

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History

Download catalog record: RDF / JSON
August 13, 2020 Edited by MARC Bot remove fake subjects
July 15, 2015 Edited by Hemanth Kumar Author name
May 6, 2010 Edited by EdwardBot add Accessible book tag
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 11, 2009 Created by WorkBot add works page