An edition of Puerto Rican cuisine in America (1993)

Puerto Rican cuisine in America

Nuyorican and Bodega recipes.

1st ed.
Puerto Rican cuisine in America
Oswald Rivera, Oswald Rivera
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Last edited by LC Bot
January 25, 2012 | History
An edition of Puerto Rican cuisine in America (1993)

Puerto Rican cuisine in America

Nuyorican and Bodega recipes.

1st ed.

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Publish Date
Language
English
Pages
293

Buy this book

Edition Availability
Cover of: Puerto Rican Cuisine in America
Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
2015, Running Press
in English
Cover of: Puerto Rican Cuisine in America
Puerto Rican Cuisine in America
2015, Running Press
in English
Cover of: Puerto Rican Cuisine in America
Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
2009, Running Press
in English
Cover of: Puerto Rican cuisine in America
Puerto Rican cuisine in America: Nuyorican and Bodega recipes.
1993, Four Walls Eight Windows
in English - 1st ed.

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Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.597295
Library of Congress
TX716.P8

The Physical Object

Pagination
293p.
Number of pages
293

Edition Identifiers

Open Library
OL22279470M
ISBN 10
0941423840
Library Thing
1295546
Goodreads
68928

Work Identifiers

Work ID
OL13566453W

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History

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January 25, 2012 Edited by LC Bot import new book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
January 29, 2010 Edited by WorkBot add more information to works
December 11, 2009 Created by WorkBot add works page