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Last edited by Open Library Bot
December 4, 2010 | History
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Publish Date
1997
Publisher
Yue sheng wen hua shi ye you xian gong si,
Zong jing xiao Xue ying wen hua shi ye you xian gong si
Language
Chinese
Pages
127
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Subjects
Baked products, Baking, Cake, Chinese Cookery, Cookery, Chinese, Desserts, Pastry, Roasting (Cookery)Showing 3 featured editions. View all 3 editions?
Edition | Availability |
---|---|
1
Jian yi kao xiang shi pu: Zhong dian
1999, Yue sheng wen hua shi ye you xian gong si
in Chinese
- Chu ban
9576305004 9789576305009
|
zzzz
Libraries near you:
WorldCat
|
2
Jian yi kao xiang shi pu: cai yao
1998, Yue sheng wen hua shi ye you xian gong si
in Chinese
- Chu ban
957630489X 9789576304897
|
zzzz
Libraries near you:
WorldCat
|
3
Jian yi kao xiang shi pu: xi dian
1997, Yue sheng wen hua shi ye you xian gong si, Zong jing xiao Xue ying wen hua shi ye you xian gong si
in Chinese
- Chu ban
9576304857 9789576304859
|
aaaa
Libraries near you:
WorldCat
|
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Feedback?December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
January 29, 2010 | Edited by WorkBot | add more information to works |
December 11, 2009 | Created by WorkBot | add works page |