An edition of Practical gastronomy (1903)

Practical gastronomy

French menus, or the complete menu compiler and register of dishes

by

Cover of: Practical gastronomy by Charles Herman Senn, Charles Herman Senn
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Last edited by ImportBot
May 1, 2017 | History
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An edition of Practical gastronomy (1903)

Practical gastronomy

French menus, or the complete menu compiler and register of dishes

by

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Publish Date
Publisher
Spottiswoode
Language
English
Pages
210

Buy this book

Previews available in: English

Subjects

Menus, Dictionaries, Cookery, Gastronomy, Cooking
Edition Availability
Cover of: Practical gastronomy
Practical gastronomy: French menus, or the complete menu compiler and register of dishes
1903, Spottiswoode
in English

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Book Details

Edition Notes

Published in 1892 under title: Practical gastronomy and culinary dictionary.
Includes X p. of advertisements at end.

Published in
London
Genre
Dictionaries.

Classifications

Dewey Decimal Class
641.5/03
Library of Congress
TX349 .S47 1903

The Physical Object

Pagination
210 p. ;
Number of pages
210

Edition Identifiers

Open Library
OL5240036M
Internet Archive
b28132956
LCCN
75311233

Work Identifiers

Work ID
OL1473215W

Source records

Scriblio MARC record
Library of Congress MARC record
Internet Archive item record
Library of Congress MARC record

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May 1, 2017 Edited by ImportBot import new book
January 30, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page