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Previews available in: English
Subjects
Cheese, Cheesemaking, Cottage cheeseEdition | Availability |
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1
The manufacture of low-acid rennet-type cottage cheese.
1948, U.S. Govt. Print. Off.
in English
- Rev. Apr. 1948.
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Book Details
Edition Notes
Caption title.
Contribution from Bureau of Dairy Industry.
"Revision of a previous edition written by H.L. Wilson ... and C.S. Trimble."
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September 3, 2021 | Edited by MARC Bot | import existing book |
January 30, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |