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Subjects
Dairy products, Milk, Analysis and examination, Testing, Laboratory manuals, Analysis, DairyingEdition | Availability |
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Laboratory manual: methods of analysis of milk and its products.
1959, Milk Industry Foundation
in English
- (3rd. ed.).
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Book Details
Edition Notes
First ed., pub. 1933, was comp. by International Assn. of Milk Dealers.
Includes bibliographies.
The Physical Object
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January 30, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |