Prime Cut (Goldy Culinary Mysteries, Book 8)

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Last edited by MARC Bot
March 2, 2020 | History

Prime Cut (Goldy Culinary Mysteries, Book 8)

  • 2 Have read

Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious kitchen in shambles. And she has just agreed to cater a fashion shoot at a nineteenth-century mountain cabin with her mentor and old friend, French chef André Hibbard.

A dash of cold-blooded murder...

Together Goldy and André struggle in a hopelessly outdated kitchen to cater to a vacuous crowd of beautiful people whose personal dramas climax when a camera is pitched through a window...into the buffet. Then Goldy's contractor is found hanging in the house of one of her best friends. A second murder follows and Goldy must somehow solve a mystery and prepare for a society soirée that could make--or break--her career.

Publish Date
Publisher
Bantam
Language
English
Pages
368

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Previews available in: English

Edition Availability
Cover of: Prime Cut (Goldy Culinary Mysteries, Book 8)
Prime Cut (Goldy Culinary Mysteries, Book 8)
February 29, 2000, Bantam
Mass Market Paperback in English

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Book Details


Edition Notes

Series
Goldy Bear Culinary Mystery (8)

The Physical Object

Format
Mass Market Paperback
Number of pages
368
Dimensions
7 x 4.2 x 1.1 inches
Weight
6.4 ounces

ID Numbers

Open Library
OL7829824M
ISBN 10
0553574671
ISBN 13
9780553574678
Library Thing
25789
Goodreads
153949

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON
March 2, 2020 Edited by MARC Bot remove fake subjects
October 17, 2015 Edited by JEAN C WHITE Edited without comment.
January 22, 2011 Edited by ImportBot add subjects from new record
May 5, 2010 Edited by ImportBot add scanned books from the Internet Archive
March 12, 2010 Created by WorkBot work found