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Caterer Goldy Schulz is convinced things couldn't get worse. An unscrupulous rival is driving her out of business. An incompetent contractor has left her precious kitchen in shambles. And she has just agreed to cater a fashion shoot at a nineteenth-century mountain cabin with her mentor and old friend, French chef André Hibbard.
A dash of cold-blooded murder...
Together Goldy and André struggle in a hopelessly outdated kitchen to cater to a vacuous crowd of beautiful people whose personal dramas climax when a camera is pitched through a window...into the buffet. Then Goldy's contractor is found hanging in the house of one of her best friends. A second murder follows and Goldy must somehow solve a mystery and prepare for a society soirée that could make--or break--her career.
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Previews available in: English
Subjects
Goldy Bear (Fictitious character), Women detectives, Cookery, Caterers and catering, FictionPlaces
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Edition | Availability |
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1
Prime Cut (Goldy Culinary Mysteries, Book 8)
February 29, 2000, Bantam
Mass Market Paperback
in English
0553574671 9780553574678
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