An edition of The Cooking of Italy: Recipes. (1968)

The Cooking of Italy: Recipes.

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Last edited by Zora Elbe
September 8, 2024 | History
An edition of The Cooking of Italy: Recipes. (1968)

The Cooking of Italy: Recipes.

  • 2 Want to read

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Publish Date
Publisher
Time-Life Books
Pages
104

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Edition Availability
Cover of: The Cooking of Italy: Recipes.
The Cooking of Italy: Recipes.
1968, Time-Life Books

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Book Details


Edition Notes

Published in
New York
Series
Foods of the world

Classifications

Dewey Decimal Class
641.5/94/5
Library of Congress
TX723 .R55 Suppl.

The Physical Object

Pagination
104 p.
Number of pages
104

ID Numbers

Open Library
OL24204115M
Internet Archive
cookingofitalyre00root
LCCN
68019230
OCLC/WorldCat
2281117

Source records

Internet Archive item record

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History

Download catalog record: RDF / JSON
September 8, 2024 Edited by Zora Elbe merge authors
February 13, 2020 Edited by MARC Bot remove fake subjects
February 8, 2011 Edited by EdwardBot add lending subjects
January 19, 2011 Edited by ImportBot add subjects from new record
May 5, 2010 Created by WorkBot new work for accessible book