Jasper White's cooking from New England

more than 300 traditional and contemporary recipes

Harper Perennial ed.

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Last edited by ImportBot
February 28, 2022 | History

Jasper White's cooking from New England

more than 300 traditional and contemporary recipes

Harper Perennial ed.

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Harper Perennial
Language
English
Pages
367

Buy this book

Previews available in: English

Edition Availability
Cover of: Jasper White's cooking from New England
Jasper White's cooking from New England: more than 300 traditional and contemporary recipes
1993, Harper Perennial
in English - Harper Perennial ed.

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Book Details


Edition Notes

Includes index.

Published in
New York
Other Titles
Cooking from New England.

The Physical Object

Pagination
xiii, 367 p. :
Number of pages
367

ID Numbers

Open Library
OL24211280M
Internet Archive
jasperwhitescook00whit
ISBN 10
0060923997
ISBN 13
9780060923990
OCLC/WorldCat
27762743

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History

Download catalog record: RDF / JSON
February 28, 2022 Edited by ImportBot import existing book
March 2, 2020 Edited by MARC Bot remove fake subjects
January 21, 2011 Edited by ImportBot add subjects from new record
May 6, 2010 Created by WorkBot new work for accessible book