An edition of Cuisine rapide: a classic cookbook from the 60-minute gourmet
(1989)
Cuisine rapide
1st ed.
by Pierre Franey
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Previews available in: English
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Quick and easy cookery, Quick and easy cookingShowing 3 featured editions. View all 3 editions?
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Cuisine rapide: a classic cookbook from the 60-minute gourmet
2000, Clarkson Potter
in English
- 1st pbk. ed.
0812933427 9780812933420
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Book Details
Edition Notes
Includes index.
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| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| May 16, 2019 | Edited by MARC Bot | import existing book |
| October 25, 2012 | Edited by ImportBot | Added subject 'In library' |
| January 25, 2012 | Edited by LC Bot | import new book |
| July 16, 2010 | Created by WorkBot | work found |