An edition of The S.P.I.C.E. Book, Savory Plates In Cooking Excellence
(1999)
The S.P.I.C.E. Book, Savory Plates In Cooking Excellence
by Jon Frear, Mitch Flint, and Jon Frear
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Cookbook, containing 10 savory recipes that are out of this world. Has color pictures, and step by step instructions on how to prepare and cook each meal. Each recipe contains a special marinade specially formulated for the meal. Easy to use cookbook for anyone that eats.
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jon frear, utah, cook book, food, recipe, marinade, SPICE Book, Savory Plates In Cooking ExcellencePeople
Jon Frear, Mitch FlintPlaces
UtahTimes
Present day| Edition | Availability |
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1
The S.P.I.C.E. Book, Savory Plates In Cooking Excellence
December 1999, Apollo Mountain Publishing
Cookbook
in English
1928793258 9781928793250
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Libraries near you:
WorldCat
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2
The S.P.I.C.E. Book, Savory Plates In Cooking Excellence
Dec 01, 1999, Apollo Mountain Publishing
Spiral-bound
1928793258 9781928793250
|
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Libraries near you:
WorldCat
|
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| July 31, 2019 | Edited by MARC Bot | associate edition with work OL15270646W |
| August 22, 2010 | Edited by 69.171.174.69 | updated info |
| July 28, 2010 | Edited by 69.171.174.44 | Added new cover |
| July 28, 2010 | Created by 69.171.174.44 | Created new work record. |