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Subjects
Korea, Preservation, Food, Food habits, Fermented foods, Diet, HistoryPlaces
KoreaEdition | Availability |
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1
Hanʼguk Chŏntʻong Ŭmsik Yŏnʼguso Yun Suk-cha Kyosu ka pʻyŏnaen Hanʼguk ŭi chŏjang parhyo ŭmsik: iron kwa silche.
2003, Sinʼgwang Chʻulpʻansa
in Korean
- 1-pʻan
897069689X 9788970696898
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Book Details
Edition Notes
Includes bibliographical references (p. 397-400) and index.
Classifications
The Physical Object
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Feedback?August 3, 2010 | Created by WorkBot | work found |